Cornmeal pancakes and ribs...

Well, I just finished the lunch that I had planned for yesterday. I am reading a book sent to me by my sister Kim. It is AB's Feasting on Asphalt - The River Run. One of the dishes that he had on that trip was some BBQ ribs over corn pancakes. I thought - hmmmmm.

Talk about filling. I found a recipe for the cakes on the inter-webbernets using the Googles (beware the Googles - they are everywhere!) and made them today after doing the ribs yesterday. I am stuffed to the gills. Four of the griddle born muffins (yes, they are more like muffins then cakes) and three ribs and I need a nap. It was pretty good, but I will say that when choosing the sauce, go with a more sweet than savory sauce for the ribs.

I have a couple pictures that I will throw in here, but no real walk through this time.

The batter - very thick. I wound up having to stir it too much so the resulting product was a little tougher than I would have liked.

On the griddle. Nuf said.

On the plate with the ribs. Yes, there's OJ. I am programmed from growing up at the Lewis house to have OJ with any kind of pancake.

Here's a top down view.

I'll do this again after I perfect the cornmeal pancake. Then I will give a full demo.

Have a good one.

Enjoy!